Green onion
Green onion, also known as scallion, is a mild-flavored onion with long green stalks and a crisp texture. It is commonly used raw or cooked in salads, soups, stir-fries, sauces, and as a garnish.
Nutritional Value of Green onion
| Nutrient | Amount per 100g |
|---|---|
| Calories | 32.27 kcal |
| Protein | 1.83 g |
| Fat | 0.19 g |
| Carbohydrates | 7.34 g |
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