Carrot

Calories in 100 G:
0.93 g
Protein0.24 g
Fats9.58 g
Carbs41.35
kcalCarrot is a versatile vegetable with a naturally sweet flavor and crisp texture that works well in both savory and sweet recipes. It can be roasted, steamed, sautéed, grilled, baked, or enjoyed fresh in salads and snacks. Carrot pairs especially well with onion, garlic, and ginger. Explore easy recipes with carrot and discover delicious ideas for soups, salads, side dishes, appetizers, baked dishes, and family dinners.
Best Carrot Recipes
This Ginger Garlic Pork Stir Fry is a quick and flavorful dinner made with tender slices of pork, fresh
Looking for an easy beef stew recipe that feels like true American comfort food? This Beef and Apple
Cheesy carrot paratha recipe filled with grated carrots, melted cheese, and warm spices. A flavorful
This Carrot and Orange Smoothie is an immunity-boosting drink that’s sweet, refreshing, and full
2 servings of sriracha-soy sauce over egg noodles contain 787 calories. The macronutrient breakdown is
Tabbouleh salad This refreshing Vegetable Tabbouleh salad makes a wonderful main course for a summer meal.
Super Crunchy Supper Salad is a vibrant mix of fresh ingredients that brings joy to any meal.
Variations and Serving Suggestions for Black Bean Soup Feel free to customize your Black Bean Soup with