Bread
Calories in 100 G:
10.67 g
Protein4.53 g
Fats47.54 g
Carbs273.66
kcalBread is a versatile staple used in sandwiches, toast, casseroles, appetizers, breakfast dishes, stuffing, and many everyday recipes. It can be served fresh, toasted, baked, grilled, or transformed into breadcrumbs for use in coatings and toppings. Bread pairs especially well with butter, cheese, and eggs. Explore easy recipes with bread and discover delicious ideas for breakfast, sandwiches, appetizers, side dishes, casseroles, and family meals.
Best Bread Recipes
Honey Egg Toast is a quick and delicious breakfast made with golden toasted bread, soft-cooked eggs
Indian style ham and egg breakfast recipe with bold spices, savory ham, and fluffy eggs. A quick, hearty
How To Make a Chicken Club Sandwich To elevate your chicken club sandwich with chicken experience, consider
How to Make Turkey Sandwich A Classic Turkey Sandwich is the best thing between sliced bread!
This peppered squash gratin is especially popular during fall and winter holidays, making it a perfect
Chocolate Queen of Puddings Recipes Chocolate Queen of Puddings, an old-time favourite with an up-to-date