Sausage

Nutrition per 100 g:
12.07 g
Protein
26.56 g
Fats
1.98 g
Carbs
300.91
kcal
Meat & Poultry

Sausage is a flavorful and versatile ingredient used in breakfast dishes, pasta, casseroles, soups, sandwiches, skillet meals, and hearty family dinners. It can be grilled, baked, pan-fried, roasted, or sliced into recipes with vegetables, grains, and sauces. Sausage pairs especially well with bell peppers, onion, and potatoes. Explore easy sausage recipes and discover delicious ideas for breakfast, quick lunches, casseroles, skillet dinners, soups, and satisfying everyday meals.

Best Sausage Recipes

sausage and egg breakfast stir fry in a bowl with vegetables
20 mins1148
Sausage and egg breakfast stir fry recipe with savory sausage, fluffy eggs, and simple seasonings.
4.67
Cheesy breakfast casserole with sausage
55 mins12871
How to Make Gluten-Free Impossibly Easy Breakfast Bake Try our tasty version Gluten-Free Impossibly Easy
4.89
Vegetable Hash with Fried Eggs - If you don't have time to make this in the morning
40 mins41.1k.
Making a delicious Vegetable Hash with Fried Eggs is not only easy but also fun. You’
4.94