Calories in 100 G:
2.2 g
Protein
0.12 g
Fats
3.88 g
Carbs
20.32
kcal

Asparagus is a tender green vegetable with a mild, slightly earthy flavor and crisp texture. It is commonly prepared roasted, grilled, steamed, or sautéed in side dishes, salads, and main courses.

What Are Asparagus?

Asparagus is part of a broader group of nutrient-rich vegetable ingredients that play a key role in a balanced diet. Like many vegetables, it is low in calories yet high in vitamins, fiber, and antioxidants, making it a popular choice for healthy meals.

Recipes with Asparagus

40 mins41.3k.
Asparagus and Mushroom Frittata Asparagus And Mushroom Frittata With Tomato Coulis are easy to make and
4.92
40 mins41.1k.
Making a delicious Vegetable Hash with Fried Eggs is not only easy but also fun. You’
4.94
35 mins41.1k.
Easy Crustless Asparagus Quiche Recipe This crustless asparagus quiche has no pastry base, making it
4.86