Orange Juice
Nutrition per 100 g:
0.7 g
Protein0.2 g
Fats10.4 g
Carbs44.93
kcalOrange juice is a bright, refreshing citrus ingredient that adds natural sweetness and acidity to both sweet and savory recipes. It is commonly used in smoothies, marinades, sauces, glazes, baked goods, desserts, and drinks. Orange juice pairs especially well with cranberries, honey, and ginger. Explore easy recipes with orange juice and discover delicious ideas for breakfast, drinks, marinades, sauces, baking, and desserts.
Best Orange Juice Recipes
Vodka Cranberry Blush is a refreshing pink cocktail made with vodka, cranberry juice, and fresh citrus.
Slow Cooker Orange Chicken This classic Chinese dish is a favorite among many when ordering take-out