Calories in 100 G:
9.91 g
Protein
1.16 g
Fats
77.7 g
Carbs
353
kcal

Barley is commonly used in breads, soups, stews, and health products, though it is primarily grown as animal fodder

Welcome To Barley Ingredients

About the ingredient Barley. Including 1,275 recipes with Barley, Nutrition Facts and Health Benefits, where it’s found, and video.
Grass juice powder is an excellent source of vitamin A and also provides riboflavin, potassium, iron, and magnesium.

Barley Recipes Idea