Best American Tuna Melt Recipe
American Tuna is hand filleted and hand packed premium albacore loins. The tuna steaks are packed in the can by hand raw, sealed, and pressure-cooked, packing.
Ingredients
Serves: –+
- Tuna 2 Can
- Mayonnaise 2 Tbsp
- Celery 4 Tbsp
- Pickles 1 Large
- Wheat bread 2 Slice
Per serving
Calories: 626 kcal
Proteins: 70.7 g
Fats: 25.9 g
Carbohydrates: 28.7 g
Method
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Mix tuna, light mayonnaise, diced celery, and diced pickles together in a bowl.
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Serve the mixture with a slice of wheat bread.
